12 Traditional Greek Appetizers You Must Try!

 

Traditional Greek Appetizers You Must Try!

 

 

Get ready to take a culinary journey to the sunny and beautiful country of Greece with these traditional Greek appetizers!

Greek food is all about fresh, simple ingredients and bold, flavorful combinations that will transport your taste buds straight to the Mediterranean.

From creamy dips to savory pastries, juicy grilled meats, and crisp salads, traditional Greek appetizers are sure to tantalize your taste buds and leave you feeling satisfied.

So without further ado, here are 12 must-try traditional Greek appetizers that will take your taste buds on a culinary adventure.

 

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Traditional Greek Appetizers You Must Try!

 

1. Tzatziki

Get The Full Recipe On Love and Lemons

Any summer meal will be made more interesting by this homemade tzatziki!

It tastes great on pita, grilled vegetables, sandwiches, and more. It is rich, creamy, and full of fresh herbs.

A tasty summer dipping sauce is this simple tzatziki sauce recipe.

Add it to a summer crudité plate or use it to liven up grilled vegetables, sandwiches, and other dishes!

 

2. Greek Dolmades Recipe (Greek appetizers)

Get The Full Recipe On MyGreekDish.com

These little parcels of heaven are made from grape leaves stuffed with a mixture of rice, herbs, and sometimes ground meat.

They’re the perfect bite-sized treat and are often served as an appetizer or a main dish.

These very juicy stuffed dolmades are my particular favorite and the ideal bite-sized appetizer.

They are frequently offered as part of a meze platter.

 

3. Spanakopita Recipe (Greek Spinach Pie)

Get The Full Recipe On The Mediterranean Dish

You’re in for a treat if you’ve never had spanakopita!

This flaky pastry is made from phyllo dough filled with a mixture of spinach, feta cheese, and herbs.

It’s the perfect combination of savory and crunchy and is often served as a snack or a main dish.

 

4. Marinated Olives and Feta Cheese (Greek appetizer platter)

Get The Full Recipe On The Domestic Dietitian

This classic combination of tangy feta cheese and briny olives is a staple of Greek cuisine.

Simply arrange the feta and olives on a platter and drizzle with extra virgin olive oil for a quick and easy appetizer.

These marinated olives and feta cheese, which are ready in under five minutes, make a wonderful appetizer or snack that is inspired by the Mediterranean diet.

 

5. Taramosalata Recipe (Greek fish roe dip)

Get The Full Recipe On MyGreekDish.com

This creamy dip is made from carp roe, lemon juice, olive oil, and breadcrumbs.

It’s a little bit salty and a little bit tangy, making it the perfect dip for pita bread or vegetables.

Taramasalata is frequently included on a meze plate, particularly on Shrove Monday, the first day of the Easter lent.

 

6. Greek Chicken Souvlaki Recipe with Tzatziki (Greek appetizers)

Get The Full Recipe On The Mediterranean Dish

This recipe for handmade chicken souvlaki transports you to the streets of Athens!

Equipped with the best souvlaki marinade, inside or outdoor cooking techniques, and what to serve with your souvlaki.

This chicken souvlaki recipe yields 10 to 12 skewers.

If you want to make it a Mediterranean-style BBQ party, consider adding some salads and sides to go with it.

You simply cannot visit Greece without trying souvlaki. It’s a popular Greek street snack.

 

7. Greek Fava (Yellow Split Pea Dip)

Get The Full Recipe On Gimme Some Oven

Have you tried Greek Fava, also known as Yellow Split Pea Dip?

It’s packed with zesty lemon flavors and is perfect for spreading or dipping.

Despite its name, this dip isn’t made from fava beans, but instead from yellow split peas that are grown on the beautiful island of Santorini.

That’s why in Greek, the word “fáva” refers to these peas, which are the star of this delicious dip.

Give it a try and you’ll see just how amazing it is!

 

8. Tiropita – Greek Cheese Pie (Greek appetizer)

Get The Full Recipe On Jo Cooks

Have you ever heard of cheese pies or tiropitas? They’re similar to spanakopita but without spinach.

Trust me, these savory treats are amazing and worth a try!

The creaminess and rich flavor of the cheese will have you falling in love instantly.

You can find these delicious pies at specialty European or Turkish stores, as well as Greek restaurants.

Give them a go – you won’t regret it!

 

9. Greek Salad

Get The Full Recipe On Love and Lemons

Are you a fan of fresh, healthy meals like I am? If so, then you’re probably familiar with the deliciousness of a good green salad.

I love starting with a mix of greens like mixed greens, romaine, and kale.

However, during the summer months, all the vegetables are at their absolute peak!

Juicy tomatoes, crunchy cucumbers, and vibrant bell peppers are just a few of the wonderful options available.

That’s why I’m excited to share this Greek salad recipe with you.

It features these delicious veggies in all their glory without any greens getting in the way.

 

10. Greek Meatballs / Keftedes (Greek appetizers)

Get The Full Recipe On Recipe Tin Eats

You have to try these amazing Greek meatballs – they are so juicy and flavorful!

This is a classic recipe that includes red onion, fresh parsley, a touch of mint, and a hint of dried oregano.

The meatballs are slightly crispy on the outside, and they are perfect as an appetizer with tzatziki and pita bread as part of a Greek-style mezze spread, or as a meal with a delicious salad.

You won’t regret giving them a try!

 

11. Dolmathakia (Stuffed Grape Leaves With Rice and Herbs)

Get The Full Recipe On The Spruce Eats

Have you tried the delicious Greek appetizer known as dolmathakia?

These little bites are made by wrapping grape leaves around a mixture of rice, pine nuts, and fresh herbs.

While they may require a bit of preparation time, I promise they are worth it in the end!

You can enjoy dolmathakia either cold or at room temperature.

Fun fact, using grape leaves to wrap food has been a tradition dating back to the days of Alexander the Great.

And, did you know that dolma is a whole group of stuffed vegetable dishes?

Dolmadaki specifically refers to dishes made with either grape or cabbage leaves, and they can be filled with a variety of ingredients like minced meat, veggies, nuts, herbs, and spices.

 

12. Greek-Style Octopus Recipe (Greek recipes appetizers)

Get The Full Recipe On My Greekdish

Have you ever tried octopus as a classic Greek dish?

If not, you’re missing out!

Cooking octopus may seem intimidating, but with this simple Greek-style recipe, you’ll be able to prepare it perfectly while bringing out its natural flavor.

Plus, it’s a great way to reminisce about your favorite summer holidays from the comfort of your own home!

 

 

So there you have it, 12 must-try traditional Greek appetizers that are sure to transport your taste buds straight to the Mediterranean.

Whether you’re planning a dinner party or just looking for a tasty snack, these dishes are sure to satisfy you.

So why not give them a try and discover the delicious flavors of Greece for yourself?

 

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