Are you looking for quick and simple Chinese New Year cookies to prepare over the weekend? Sharp Aspirant is here to assist you!
Chinese New Year is the biggest holiday of the year when families get together, prepare a big meal, and observe the new year’s moon.
That being said, we simply can’t skip dessert! That’s why we’ve compiled a list of 12 easy and reliable Chinese New Year cookie recipes that you can make at home.
From almond cookies and peanut cookies to pineapple tarts and salted egg yolk cookies, you have a lot of options here!
So with this collection, we hope you’ll be encouraged to create your delicious cookies this Lunar New Year!
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Best Chinese New Year Cookies 2026
1. Open-faced Pineapple Tarts
Photo Credit: whattocooktoday.com
If you need a recipe for tender, buttery open-faced pineapple tarts, look no further.
For Chinese New Year, you should give this one a shot.
No special molds are needed. I made this with a cookie cutter.
Although the rolled variety (nastar gulung) is also becoming more popular, the enclosed pineapple tarts, or nastar as we refer to them in Indonesia, are the ones I was raised eating.
In Singapore and Malaysia, the rolled and open-faced pineapple tarts appear to be more well-liked.
Get the recipe: What To Cook Today
2. Peanut Cookies (Chinese New Year cookies)
Photo Credit: rasamalaysia.com
For the Lunar New Year, make the best homemade peanut cookies.
There are only six (6) ingredients in this simple recipe for crumbly and delicious peanut cookies.
One of my favorite Chinese New Year cookies is the peanut cookie.
Peanut cookies are incredibly addictive and crumbly. I can’t stop eating once I get going!
Get the recipe: Rasa Malaysia
3. Kuih Bangkit (Tapioca Cookies)
Photo Credit: malaysianchinesekitchen.com
Kuih Bangkit (Tapioca Cookies), which are light, airy, and fragrant, are a Chinese New Year’s favorite.
There are only 5 ingredients.
Kuih Bangkit, a powdery sweet cookie, appears to be simple to make but is quite difficult.
It takes a lot of skill to achieve that light, airy texture.
Pan-fry the tapioca flour with pandan leaves until light and fluffy.
Before adding the cooked flour and freshly squeezed coconut milk, the egg and sugar mixture is hand-whipped with a spring beater until light and frothy.
It is then kneaded into a soft, pliable dough that is neither too moist nor too dry.
Get the recipe: Malaysian Chinese Kitchen
4. Kuih Dahlia Cherry Butter Cookies (Kuih Semperit/Semprit Susu – Chinese New Year cookies)
Photo Credit: whattocooktoday.com
Butter cookie dough is piped into lovely flowers and swirls, then baked to perfection with glazed cherries on top.
For holidays like Christmas, Chinese New Year, and Hari Raya, people enjoy these buttery, crumbly cookies.
Popular foods in Malaysia and Singapore include semperit and kuih dahlia.
In Indonesia, we refer to it as kue semprit or, if milk powder is added, semprit susu.
In essence, it is glazed cherries on top of piped butter cookies. Kuih dahlia is adored by all ages.
Who doesn’t enjoy classic butter cookies?
Get the recipe: What To Cook Today
5. Cherry Blossom Stained Glass Cookies
Photo Credit: thewoksoflife.com
In recent years, baking stained-glass cookies has become somewhat popular in Asia.
Another name for the cookie is “Cathedral or church window” cookies.
This cookie has a candy in the middle that resembles the tinted glass windows found in some historic European structures.
This recipe is much simpler than others found online.
There are only four essential ingredients you need: flour, sugar, butter, and some hard candy.
There is no need for an intricate and specialized mold.
I cut the center out in a separate step after using my pineapple tart mold. In actuality, it was quite simple.
Get the recipe: kwgls
6. Salted Egg Yolk Cookies (Chinese New Year cookies)
Photo Credit: whattocooktoday.com
Cookies featuring salted egg yolks boast a sweet, salty, and crumbly flavor.
They consist of a soft, buttery composition, making them one of the most well-liked cookies for the Chinese New Year holiday.
In Asia, salted egg yolk enjoys significant popularity.
Duck egg yolks, cured with salt, typically turn bright orange-red, resulting in very salty whites and slightly sweet yolks.
The salty whites are usually not extensively used in cookie-making due to their intense saltiness.
Instead, they are suitable to accompany a bowl of homemade rice porridge or congee.
Get the recipe: What To Cook Today
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7. Melting Moments (Butter Cookies)
Photo Credit: simplybakeblog.com
Melting Moments (Butter Cookies) are delectably soft, buttery, melt-in-your-mouth cookies with a vanilla flavor.
They only need 6 basic ingredients to make them.
To achieve the soft, delicate crumb in my eggless butter cookies, I use more cornflour/cornstarch than flour.
Although these cookies are excellent on their own, you can fill them with buttercream or chocolate ganache and sandwich them together if you like.
Get the recipe: Simply Bake
8. Chinese Walnut Cookies (Chinese New Year cookies)
Photo Credit: thewoksoflife.com
These walnut cookies don’t hide behind a glass door or perch too high on the shelf.
Instead, this recipe produces deliciously rotund, slightly sweet cookies packed with ground walnuts, and it finishes them with the perfect crunchy walnut in the middle.
These Chinese walnut cookies pair nicely with a cup of coffee in the morning or a cup of black tea in the evening.
Get the recipe: The Woks of Life
9. Chinese New Year Cashew Nut Cookies
Photo Credit: whattocooktoday.com
These buttery, melt-in-your-mouth cashew nut cookies are a family favorite.
The cookies only require six ingredients and don’t use butter.
I adore cashew nuts (and pretty much all other nuts and tree nuts) to the fullest.
Like these Chinese New Year Peanut Cookies, Chinese New Year Almond Cookies, and other straightforward and butter-free nut cookies, and Hup Toh Soh (Walnut biscuits).
This recipe for cashew nut cookies is one of my favorites because it only calls for a mixing bowl and requires no creaming of the butter and sugar.
Get the recipe: What To Cook Today
10. Chinese Almond Cookies (Chinese New Year cookies)
Photo Credit: simplyrecipes.com
Chinese almond cookies, buttery sugary treats with a distinctive, nutty flavor from almond flour, closely resemble sugar cookies.
They are a necessity for the Chinese New Year!
Chinese-American cooking emphasizes these cookies, but they often don’t receive the respect they deserve, as the more entertaining fortune cookies frequently overshadow them.
They don’t offer you a string of winning lottery numbers or tell you how endearing your personality is, but they do have a crisp bite.
Get the recipe: Simply Recipes
11. Pork Floss Cookies
Photo Credit: wokmeetsoven.com
Step up the table with Chinese pork floss cookies, a star pick for Chinese New Year Cookies.
You get a buttery crunch, a soft crumble, and a savory pork floss bite.
Mix the dough, fold in pork floss, and bake until golden.
Set these out warm.
Your guests grab one, then come back for more.
Get the recipe: Wok Meets Oven
12. Chinese New Year Cookies
Photo Credit: chocolateslopes.com
The best part about these beloved family traditions and favorites is that they only call for 4 ingredients!
I had very little time to bake cookies, so these were the ideal substitute!
They don’t require baking, but the complexity of the finished product’s appearance gives the impression that they require a lot of effort to prepare.
You only need four ingredients for this recipe: Chow Mein noodles, peanuts, chocolate chips, butterscotch chips, and optional red and green M&Ms.
Get the recipe: Chocolate Slopes
12 Best Chinese New Year Cookies
Ingredients
- Open-faced Pineapple Tarts
- Peanut Cookies
- Kuih Bangkit
- Kuih Dahlia Cherry Butter Cookies
- Cherry Blossom Stained Glass Cookies
- Salted Egg Yolk Cookies
- Melting Moments
- Chinese Walnut Cookies
- Chinese New Year Cashew Nut Cookies
- Chinese Almond Cookies
- Pork Chicken Floss Cookies
- Chinese New Year Cookies
Instructions
- Select your choice of Chinese New Year cookies from the article.
- Click on the link to get the full recipes and instructions.
- Get ready to prep, bake, and enjoy!
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I hope this list of 12 Chinese New Year cookies helps you plan your menu this Holiday season.
What are your favorite Chinese New Year cookie recipes? Tell me more about them in the comments!
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These cookies fit New Year traditions well.
Strong selection for a sweet celebration.
These cookies look festive, which one are you baking first?
You made planning desserts easy.
Your list brings joy to every celebration.