12 Traditional Easter Mains That’ll Impress Everyone!

 

Serve up these traditional Easter mains  – juicy, golden, and flavor-packed classics everyone will rave about.

Easter is all about gathering around the table for a meal that feels just as special as the moment.

Whether you’re serving up juicy lamb, glazed ham, or a show-stopping roast, the main dish sets the tone for the whole celebration.

This lineup of traditional Easter mains brings the wow-factor without being fussy.

Think golden-roasted meats, comforting classics, and even a few meatless options that still bring the flavor.

These recipes are made to impress – from the very first slice to the last bite.

Get ready to serve up a feast that’s as delicious as it is unforgettable!

 

Traditional Easter Mains That’ll Impress Everyone!

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1. Roast Leg of Lamb

Get The Full Recipe On Recipe Tin Eats

This Easter classic features tender lamb seasoned with garlic, rosemary, and thyme.

It roasts to a golden crust with juicy, flavorful meat inside.

The herbs infuse every bite with earthy richness.

Served with pan gravy, it’s holiday tradition done right.

A timeless centerpiece that never fails to impress.

 

2. Honey-Glazed Ham (traditional Easter mains)

Get The Full Recipe On The Kitchn

Glazed in honey and brown sugar, this ham gets a beautifully caramelized crust.

The sweet-savory balance is totally craveable.

Juices run into every slice for melt-in-your-mouth bites.

It’s the kind of dish that disappears fast.

A crowd-favorite centerpiece with Sunday supper charm.

 

3. Garlic & Herb Roasted Chicken

Get The Full Recipe On Feel Good Foodie

This roast chicken is a golden showstopper, perfumed with garlic and fresh herbs.

The crispy skin gives way to juicy, tender meat.

Butter and aromatics create an irresistible flavor base.

Perfect for a laid-back yet elegant Easter.

A roast to rival any fancy main.

 

4. Beef Tenderloin with Red Wine Sauce (traditional Easter mains)

Get The Full Recipe On Once Upon A Chef

Velvety beef tenderloin gets a luxe upgrade with a silky red wine sauce.

It’s cooked until fork-tender, with a blushing pink center.

The sauce is rich, bold, and full of depth. Sophisticated without being fussy.

Ideal for an Easter dinner with a touch of glam.

 

5. Stuffed Pork Loin

Get The Full Recipe On Natasha’s Kitchen

This pork loin is loaded with spinach, herbs, and melty cheese.

It’s rolled, roasted, and sliced into spirals of flavor.

Each bite delivers savory, juicy richness.

The perfect blend of comfort food and dinner party vibes.

It’s Easter-worthy and then some.

 

6. Baked Salmon with Dill Sauce (traditional Easter mains)

Get The Full Recipe On Laughing Spatula

Flaky salmon meets a creamy lemon-dill sauce in this lighter main course.

It’s bright, fresh, and beautifully balanced.

The herbaceous sauce complements the rich fish perfectly.

Elegant, healthy, and stunning on the table.

Easter dinner, but make it refreshing.

 

7. Vegetarian Stuffed Peppers

Get The Full Recipe On Cookie And Kate

Bell peppers are packed with a colorful mix of quinoa, veggies, and feta.

Roasted to tender perfection, they’re as pretty as they are tasty.

The filling is hearty, savory, and full of texture.

It’s a meatless dish that truly satisfies.

Easter-friendly and nutrient-packed.

 

8. Classic Easter Meatloaf (traditional Easter mains)

Get The Full Recipe On Martha Stewart

This meatloaf is a nostalgic favorite made extra special with a tangy glaze.

Moist, flavorful, and full of homestyle comfort.

It bakes up golden and slices like a dream.

Easy to prep, easy to love.

A cozy addition to your Easter spread.

 

9. Braised Short Ribs

Get The Full Recipe On Cj Eats Recipes

Slow-cooked to fall-apart tenderness, these short ribs are rich and soul-warming.

A red wine sauce adds deep, meaty complexity.

They’re luxurious without being fussy.

Perfect for a cozy yet elevated Easter meal.

Serve with creamy mash or roasted roots.

 

10. Glazed Roast Duck (traditional Easter mains)

Get The Full Recipe On Julia’s Album

Crispy duck skin meets a glossy glaze – orange, balsamic, or both.

The meat is succulent and packed with bold flavor.

It’s a centerpiece made for special occasions.

Fancy without the fuss.

Easter dinner with a gourmet twist.

 

11. Shepherd’s Pie

Get The Full Recipe On The Wholesome Dish

Seasoned ground lamb, sautéed veggies, and golden mashed potatoes all come together in this comfort classic.

It’s layered, baked, and bubbling with flavor.

Rich, hearty, and deeply satisfying.

Like a warm hug in casserole form.

A rustic option that never fails.

 

12. Stuffed Eggplant Parmesan (traditional Easter mains)

Get The Full Recipe On Flavor-feed

Thick slices of eggplant are layered with marinara, herbs, and ooey-gooey cheese.

It’s rich, hearty, and 100% vegetarian. Baked until bubbly and golden.

A comfort-forward dish with Italian soul.

The kind of meatless main that steals the spotlight.

 

 

That’s it, lovelies! Which traditional Easter mains will you try? Let me know in the comments below!

 

More Easter-related articles you’ll love:

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• 11+ Best Easter Vegetarian Recipes!
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• 20 Easy Make-Ahead Easter Brunch Ideas
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• 19+ Best Vegan Easter Recipes You Need to Try Now!
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• 16 Easy Easter Basket Ideas for Kids: Unique and Super Adorable

 

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